Mermaid Castle Cake by My Bake Studio Singapore

“Every celebration has a story; every story deserves a masterpiece.” Here at My Bake Studio, we turn sweet dreams into exquisite edible My Bake Studio’s Keynote Piano cake art. Our specialty is imaginative cake artistry, we craft showpieces that dazzle and delight.

Our signature Mermaid Castle Cake unites aquatic wonder and royal elegance. Made for birthday bashes and themed events, it transforms any event into a magical experience. Both kids and adults adore its whimsical charm.

Being Singapore’s premier cake boutique, My Bake Studio relies on premium ingredients to craft memorable desserts. Each creation showcases our passion and attention to detail. Allow us to make your next celebration extraordinary.

About the Mermaid Castle Cake

Plunge into edible fantasy with this showstopping centerpiece. Each tier is 3.5″ in height, frosted with silky Swiss meringue buttercream. A balanced harmony of flavor and artistry.

Whimsical Design and Theme

The layers are adorned with delicate sugar seashells and edible pearls. Fondant figurines contribute playful charm. Castle towers include edible glitter waves, engineered for stability.

Our buttercream holds up in Singapore’s heat. It remains smooth and resists melting. All details are handcrafted to resist humidity.

Quality Components and Expert Craft

Belgian chocolate and French butter deliver rich taste. We use natural colors for vibrant hues. No shortcuts, only hand-mixed goodness.

Hidden supports keep the structure intact. Each cake is baked from scratch with European ingredients. What’s the result? A cake as sturdy as it is stunning.

Customize Your Mermaid Castle Cake

Shape your celebration with personalized edible art. Every detail—from size to color—adapts to your vision. Whether it’s a birthday or a themed party, we design pieces that wow.

Sizing & Tiers

Pick from three sizes to suit your guest list. Every tier is 3.5″ tall for balanced proportions.

• One tier: Feeds 6–8 pax, great for intimate groups.
• Double tier: Good for 12–15, perfect for medium parties.
• Three tiers: Good for 20–25, a showpiece centerpiece.

Color and Fondant Personalization

Pick hues for tail scales or castle accents from our vibrant palette. Fondant can feature names, ages, or custom messages.

Edible glitter and metallic finishes bring extra sparkle. Our fondant withstands Singapore humidity to keep designs flawless.

Add-Ons — Candles and Knife

Boost the display with light-up bases or premium candles. A complimentary knife plus one candle is included with every order.

Need a custom theme? Book a consultation to brainstorm unique My Bake Studio’s Among Us cake designs. We’ll bring your dream creation to life.

Ordering Your Cake

Ordering your dream dessert is simple with our streamlined process. Follow three steps to secure a tailored centerpiece.

Delivery Windows and Address Info

We service all major Singapore areas with care. We deliver in two-hour windows to keep things fresh.

• Central Zone: 10 AM–6 PM (CBD / Orchard)
• East & West: 11:00–19:00 (Jurong and Tampines)
• North: 12:00–20:00 (Woodlands, Yishun)

High-rise deliveries require unit numbers and access codes. Our team verifies addresses to avoid delays.

When to Place Your Order

Place your request at least 72 hours in advance. In peak periods (June–August, December), book 1–2 weeks ahead.

Corporate deliveries? Share lobby instructions for smoother handoffs. In a rush? Call us for last-minute options.

Care & Serving Tips

Follow expert tips to keep your centerpiece fresh. Proper storage and serving keep taste and appearance at their best. These guidelines help manage Singapore’s heat and humidity.

Storage Instructions

Maintain storage below 22°C (72°F) in a cool, dry place. Refrigerate buttercream cakes if not consumed within 2 hours in non-AC environments.

• Tempering: Refrigerated Mermaid Castle cake items need 30–60 minutes at room temperature before serving.
• Humidity Management: Prevent moisture by using airtight containers or cake domes.
• Display Window: Maximum 4 hours in air-con; 2 hours outdoors.

How to Serve

Use a sharp knife dipped in hot water for clean slices. For tiered cakes, cut from the top down to maintain stability.

• Serving Sizes: Single tier serves 6–8; triple tier serves 20–25.
• Candle safety: Keep flames away from fondant to avoid melting.
• Food Handling: Discard any leftovers unrefrigerated over 4 hours.

Tip: Use a separate plate for the candle set to prevent wax drips.

Wrapping Up

Every celebration deserves a centerpiece that sparks joy and wonder. My Bake Studio pours love into every design, ensuring your birthday or party becomes a cherished memory.

Reserve early to secure limited-time customization offers. Pair your masterpiece with cupcakes or cookies for a complete party package.

Ready to craft something magical? Schedule your online consultation today. With our quality guarantee, your celebration will be as flawless as our creations.